WSET Diploma – Dublin 2016


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Course: WSET Level 4 Diploma in Wines and Spirits – Semester One
Venue: Hilton Garden Inn, Custom House, Custom House Quay, Dublin, Ireland


WSET Level 4 Diploma in Wines and Spirits

Become an expert in wine and spirit production, the regions and styles in which they’re made, and the dynamics of the global drinks trade.


The diploma not only enhances in-depth product knowledge, but also develops skills in research and analysis. Through six units of learning and assessment, you’ll build on content studied at Level 3, focussing on decisions made in the vineyard, winery, and distillery and their impact on the final product. Your tasting skills will reach the highest levels of analysis, allowing you to produce accurate and objective tasting notes.


And for those who want to take their studies even further, the diploma is universally viewed as the stepping stone to the Master of Wine qualification.


Semester One Classes (9.00am – 5.30pm)

  • Block A: November 7th to 11th 2016
  • Block B: January 23rd to 25th 2017
  • Block C: March 21st to 24th 2017


Semester One Exam Dates

  • Unit 2: January 23rd 2017
  • Unit 6: March 8th 2017
  • Unit 1 Case Study: June 13th 2017


Enrolment deadline: October 3rd 2016


For full course details and to book your place:


Please note students must hold the WSET Level 3 Award in Wines (and Spirits) or equivalent to enrol in this course. This is the first of two semesters required to complete the WSET Diploma in Wines and Spirits.

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